Ganesha ek Sanskriti started its first restaurant in June 2003 in BRI, Semanggi, Jakarta. Setup in a fort like structure, it brought an ethnic Indian atmosphere to Jakarta apart from its firm commitment to serve authentic Indian food for the culinary enthusiasts in town.Ek Sanskriti stands for ‘a culture’ and the co-founder and President Director of Ganehsa, Mrs. Shilpa Dave believes that food is an integral part of culture. Her aim has been to bring the most authentic and original taste of Indian food to Indonesia and wherever else Ganesha operates. A dietician by profession, Mrs. Shilpa Dave pays special attention to the quality of food and balancing the taste with healthy inputs and hygiene into the dishes served.
Ganesha has since expanded into Kemang in Jakarta, is located at the Second floor of Kemang Square building, JalanKemang Raya no.5, just near the traffic light heading to Prapanca. The restaurant is well laid out, and the ambiance will make you feel as you are dinning in one of the finest Indian restaurants in New Delhi.
Ganesha Yogyakarta has Indian contemporary design of Restaurant & Bar as well as the authentic dishes from North India Cuisine at level 8th of Sheraton Mustika Yogyakarta Resort & Spa. You can view Mount Merapi on a clear day from the restaurant. Ganesha just opened in Ubud Bali a Resort Indian ambience restaurant with artifacts originally brought from India very close to the monkey forest. Infact in the open dining sometimes monkey enjoy the food that you give to them. Flavors in Addisn Dallas Texas USA a very modern Indian restaurant with painting and great decoration.